The Isle of Wight Biscuit Company is set for an even better 2017, with an increased order book and new products on offer. Mainland orders have tripled in the last 12 months and Island orders have increased by 35%. The brand is reaching a new audience via social media too, with online orders doubling in 2016.
“We are extremely pleased to have seen an increase in all avenues of our biscuit company,” says Jenny Harvey. “Being a local producer is something we are very passionate about. Our new coconut flavour farmhouse cookie is going well and our re-designed packaging for our Isle of Wight shaped Squirrel biscuits has seen orders for this product double in the last year. We are launching double packs of biscuits aimed at the B&B/Hotel market and retail counters. We are also currently testing new flavours of biscuit including lemon and coffee. It is a very exciting time for us here at the Isle of Wight Biscuit Company.”
